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New Mexican
Results: 1398

#	Item
191	Argentinian Hot Dogs (from San Jose Mercury News via Oishii) Makes 8 sandwiches For the pickled onions: 1 red onion, halved and thinly sliced ¼ cup white wine or champagne vinegar ¼ teaspoon salt Add to Reading List Source URL: www.crumblycookie.net Language: English - Date: 2013-02-08 09:18:36 Spanish cuisine New Mexican cuisine Argentine cuisine Uruguayan cuisine Chorizo Chimichurri Pickled onion Pickling Vinegar Food and drink Cuisine Condiments
192	Shrimp & Pineapple Soft Tacos with Creamy Cabbage Slaw & Crunchy Romaine Salad The very first tacos were made with fish. In the Valley of Mexico, a lake-filled highlands region Add to Reading List Source URL: media.blueapron.com Language: English - Date: 2015-04-28 11:21:39 Tex-Mex cuisine Fast food Street food Taco Coleslaw Salsa Salad Honduran cuisine Food and drink American cuisine New Mexican cuisine
193	Advancing Environmental Education and Youth Employment in the Middle Rio Grande The Start of a Beautiful Partnership for Local Youth Youth involvement in the natural world through both education as well as employment opp Add to Reading List Source URL: www.fws.gov Language: English - Date: 2014-06-16 12:30:16 Gulf of Mexico Mexican Plateau Mexico–United States border Rio Grande Geography of the United States Geography of Texas New Mexico
194	TA C O S DE L A C A S A homemade soft white corn tortillas, white rice, black beans 2 tacos per order served with habenero sauce on the side BRISKET 13 Add to Reading List Source URL: mesomaya.com Language: English - Date: 2013-11-18 08:50:40 Cuisine of the Southwestern United States Tex-Mex cuisine Cuisine of the Western United States Salsa Queso blanco Chorizo Chili con carne Taco Honduran cuisine Food and drink New Mexican cuisine Mexican cuisine
195	PDF Document Add to Reading List Source URL: barcelonawinebar.com Language: English - Date: 2015-06-05 12:01:25 Appetizers Top Chef New Mexican cuisine Tapas Aioli Chorizo Salsa Squid Green sauce Food and drink Spanish cuisine Sauces
196	CHEF RICHARD SANDOVAL Growing up in Mexico, my grandmother’s table and father’s restaurants gave me a love and understanding of the bold flavors and complexity of Mexican cooking. Culinary school and global travel in Add to Reading List Source URL: www.richardsandoval.com Language: English - Date: 2015-04-13 11:18:59 New Mexican cuisine Mexican cuisine Cuisine of the Southwestern United States Street food Enchilada Quesadilla Taco Salsa Burrito Food and drink Cuisine Tex-Mex cuisine
197	GUACAMOLE TRADITIONAL 9 serrano / tomato / red onion / cilantro BACON 11 chicharron / pickled chile / cotija cheese TUNA TARTARE 14 Add to Reading List Source URL: www.richardsandoval.com Language: English - Date: 2015-06-05 12:09:06 Mexican cuisine Cuisine of the Western United States Cuisine of the Southwestern United States Salsa Sauce Sope Pico de gallo Enchilada Chilaquiles Food and drink Tex-Mex cuisine New Mexican cuisine
198	Strong Families New Mexico Legislative Report Card 2013 How did our legislature do when it came to the needs of New Mexican families? Overall Add to Reading List Source URL: strongfamiliesmovement.org Language: English - Date: 2014-01-27 12:25:29 Greg Evers Jamie Callender
199	PDF Document Add to Reading List Source URL: fondarestaurant.com Language: English - Date: 2014-11-20 11:16:32 Mexican cuisine Cuisine of the Southwestern United States Appetizers Corn tortilla Salsa Tortilla Honduran cuisine Sope Food and drink New Mexican cuisine Tex-Mex cuisine
200	CWDLunchMenu05May2015_CWMenu03Dec2014 Add to Reading List Source URL: crazyweed.ca Language: English New Mexican cuisine Cuisine of the Southwestern United States Condiments Salsa Quesadilla Sauce Crème fraiche Salad Food and drink Tex-Mex cuisine Top Chef

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